Most people are simply too busy to prepare three meals a day. But everyone knows that cooking your own meals is both healthier and cheaper than eating out. What many don't realize is that with some planning, organization and an hour on Sunday night, you can fill your refrigerator with a variety of nutritious, convenient options that will last you through even the busiest week.
7 Make Ahead Staples:
1. Hard Boiled Eggs
One hard boiled egg has only 70 calories and 6 grams of high quality protein. They are portable, versatile and can be consumed on the go. Cooked, they last about one week in the fridge.
Cost: The best part about eggs: they are CHEAP. A dozen eggs ranges from $2-5, making it an affordable protein option.
How To:
1. Place eggs in saucepan and fill with enough COLD water to cover by 1 inch
2. Cover and bring to a rolling boil
3. Reduce heat to low and cook eggs for 10 minutes
4. Remove from heat and place eggs in cold water or ice water to chill.
5. Dry cooled eggs and store in a Tupperware container that's lined with paper towels to absorb excess moisture.
Ideas:
- Eat for breakfast, lunch, dinner or as a quick filling snack.
- Chop and add to salads
- Slice and add to sandwiches or crackers
Rest after the jump
Read more »Labels: Chicken, Eggs, Fruits, Make Ahead, Oats, Quinoa, Veggies