Radish Cabbage Slaw

Radishes are in season, easy to find at the grocery store or farmer's market and a healthy, crisp addition to any salad. This slaw is simple spring meal that you can throw together in minutes. Crisp green cabbage is filled with vitamin C, fiber, sulphur and iodine. Cabbage is also an excellent detoxifier, purifying blood and removing toxins such as free radicals and uric acid. This healthy slaw is an excellent alternative to traditional cole slaw at your next barbecue or picnic. The dressing, a antioxidant packed combo of lime, garlic and ginger, is tangy and light.

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Wholesome Wednesday Links!

Sorry for the lack of posting recently! We went up to New Hampshire for the long weekend and that, combined with the crazy heat wave, kept me out of the kitchen for a few days. New recipes coming tomorrow. Go Bruins!!!

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