This is a quick and healthy dessert that can be served in a variety of ways. Broiling pineapple brings out it's incredibly sweet flavor and pairing it with simple vanilla bean ice cream or frozen yogurt makes a tasty treat. I drizzled some honey, but you could use caramel or nuts as well.
Recipe and photos after the jump.
Prep Time: 5-10 minutes
Cook Time: 5-7 minutes
1 fresh pineapple, cut and cored, see below
vanilla ice cream
Step by Step Instructions:
1. Twist off the stem of the pineapple
2. Slice off the ends
3. Slice off the skin
4. Cut into thick slices
5. Remove core
6. Place pineapple on a cookie sheet
7. Broil on high for 5-7 minutes, until pineapple begins to brown
8. Serve warm with vanilla ice cream and a drizzle of honey